Golden, crispy, and delightfully cheesy, these mozzarella rolls are the perfect appetizer or snack. They’re incredibly fun to make and are guaranteed to be a hit when served hot with your favorite dipping sauce.
Yields: 6 rolls
Prep time: 15 minutes
Cook time: 6-8 minutes
Ingredients
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6 slices white or sandwich bread, crusts removed
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6 mozzarella string cheese sticks (or mozzarella blocks cut to a similar size)
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½ cup all-purpose flour
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2 large eggs, lightly beaten
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1 cup seasoned breadcrumbs
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½ tsp garlic powder (optional, for a savory kick)
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½ tsp paprika (optional, for color and flavor)
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Oil, for frying (vegetable or canola oil work well)
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Marinara sauce, ranch, or your favorite dipping sauce, for serving
Instructions:
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